Hi! Welcome to our deli! If you don’t know yet, you will soon find out how passionate we are about providing an amazing experience through the delicious food and warm hospitality we share with our friends and our community. For 3 decades Jennet and I have been a part of the greater culinary family on the central coast, building menus and opening restaurants for some of the best in the field. I have managed, operated, and consulted locally for Shadowbrook, Sotola, Vino Cruz, Seabright Deli and Belly Goat Craft Burgers. I also spent 10 years developing cafes and concepts with Silicon Valley’s Epicurean Group.

This opportunity to open my very own space and do what I love is truly a dream come true. And Jennet, although more of the home cook, will be in and out of the kitchen when she’s not working in her primary career as a REALTOR®. Along with our kids, and our sweet old dog Reef, who has been a local on the beaches in Santa Cruz for over 16 years, we will be cooking up some insane combinations! So, come on in and grab something to eat! We can’t wait to see you!

Chef Anthony